Bartow cheesesteak rollups, this is the popular recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, bartow cheesesteak rollups. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Bartow cheesesteak rollups is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Bartow cheesesteak rollups is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have bartow cheesesteak rollups using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bartow cheesesteak rollups:
- Make ready 13 oz of steak, sliced thinly, use whatever you have.
- Get of Salt pepper and whatever else you like.
- Make ready 2 of flour tortillas, warmed.
- Get of Shredded smoked gruyere.
- Prepare of Crumbled queso fresco.
- Make ready of Sour cream.
- Get of Cooking spray.
Steps to make Bartow cheesesteak rollups:
- Spray a nonstick skillet with cooking spray. Set heat on medium high. Lay steak in the skillet and let sear for a minute or so on one side then flip. Sprinkle the gruyere on the steak, put a lid on it and remove from heat..
- Warm the tortillas. On each tortilla spread some sour cream. Lay half the steak down the middle and sprinkle with queso fresco and roll it up and slice it..
- We had my 15 minute potato wedges with it and I used the same cheeses on the wedges..
So that's going to wrap it up for this special food bartow cheesesteak rollups recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
