Step-by-Step Guide to Make Exotic Pork Steak Tagalog w Steamed Onions and Mushrooms for Vegetarian Food

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Pork Steak Tagalog w Steamed Onions and Mushrooms

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, pork steak tagalog w steamed onions and mushrooms. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few components. You can have pork steak tagalog w steamed onions and mushrooms using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pork Steak Tagalog w Steamed Onions and Mushrooms:

  1. Take of Pork chops or steaks cut thinly.
  2. Make ready of For Marinade.
  3. Get of Soy Sauce.
  4. Prepare of Liquid Seasonings.
  5. Get of Worchesteshire Sauce.
  6. Get of Lemon juice.
  7. Take of Pepper.
  8. Prepare of Onions cut into rings.
  9. Prepare 3 cloves of garlic crushed.
  10. Get of Mushrooms either canned or fresh reserve juice.
  11. Take of Finger chilies.

Instructions to make Pork Steak Tagalog w Steamed Onions and Mushrooms:

  1. In a bowl place meat marinade then cover with plastic wrap and refrigerate for at least 5 hours. Slice onions in rings and drain mushrooms but save juice..
  2. Heat pan in med-hi and oil cook meat until lightly brown then take out put aside. Take mushrooms juice and deglaze and scrape bottom of pan then return meat pour in marinade. Place mushrooms and onions on top to steam place finger chilies cover. Then simmer for few minutes..
  3. Turn off heat and serve w hot rice..

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