Portabella Cheese Steak, this is the well liked recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, portabella cheese steak. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Portabella Cheese Steak is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Portabella Cheese Steak is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook portabella cheese steak using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Portabella Cheese Steak:
- Prepare 1 Tbsp of olive oil.
- Get 3 pack of portabella mushroom caps.
- Make ready 1 of medium yellow onion, sliced.
- Take 1 of red bell pepper, seeded and sliced.
- Make ready 1 tbsp of low-sodium soy sauce.
- Get 1 tbsp of Worcestershire sauce.
- Make ready 4 slices of provolone cheese.
- Make ready 4 of brioche hamburger buns.
Steps to make Portabella Cheese Steak:
- Remove mushroom cap stems (if any) and scrape the gills from the underside of the cap with a spoon. Discard..
- Heat a large sauté pan with half the oil on medium high, swirling around to coat the pan. Add the mushroom slices and cook, stirring occasionally for 8 minutes..
- Move the mushrooms from the pan to a plate..
- Add the remaining oil to the pan along with the pepper and onion and cook for 8 minutes, or until the veggies start to brown..
- Return the mushrooms to the pan and stir in the Worcestershire sauce and soy sauce. Cook until most of the liquid is gone..
- Remove from heat and divide the veggies into four separate piles in the pan..
- Place a slice of cheese on each pile..
- When the cheese has melted, removed the pile and put it on a bun..
So that's going to wrap this up with this special food portabella cheese steak recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
