Slow Cooker Mackie Cheese Steak, this is the popular recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, slow cooker mackie cheese steak. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Slow Cooker Mackie Cheese Steak is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Slow Cooker Mackie Cheese Steak is something that I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker mackie cheese steak using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Mackie Cheese Steak:
- Get 2-3 lbs of bottom round steak, sliced.
- Get 2-3 of bell peppers, sliced.
- Prepare 1 of large onion, sliced.
- Prepare 1 tbsp of ground black pepper.
- Prepare 1 tbsp of dry oregano.
- Prepare 1/2 tbsp of dry basil.
- Prepare 1/2 tbsp of garlic powder.
- Make ready 2 cups of low sodium beef broth.
- Prepare 6 of hero/ grinder rolls.
- Take 1/2 lb of any cheese you prefer, sliced.
Steps to make Slow Cooker Mackie Cheese Steak:
- Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Place the steak in refrigerator. Let the spices marinate for 1-2 hours..
- Turn on your broiler, then place the steak into the oven. Cook the steak for 6-8 minutes, until browned. Remove from the oven and allow to cool for a few minutes..
- When the steak has cooled, put the steak into the slow cooker. They may overlap..
- Add the onion and peppers into the slow cooker as well now..
- Pour the broth over the onions, peppers, and steak. Stir to mix..
- Place the cover on the slow cooker, set the temperature on low, and cook for 6-8 hours. We cooked it for 7 hours and it was perfect..
- Put two slices of cheese on a sliced roll, then pile the steak, peppers, and onion on top of them. Serve with fries, a salad, vegetables, or eat it alone..
- Enjoy!.
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