Salisbury Steak Casserole, this is the favored recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, salisbury steak casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Salisbury Steak Casserole is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Salisbury Steak Casserole is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have salisbury steak casserole using 24 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Salisbury Steak Casserole:
- Take of Salisbury Steak---------------------.
- Take 1 pound of ground beef.
- Prepare 1 tablespoon of Heinz Tomato Ketchup.
- Make ready 2 tablespoons of dehydrated onions.
- Take 1/2 cup of panko breadcrumbs.
- Get 2 of large egg.
- Take 1/4 cup of beef broth.
- Prepare 1/4 teaspoon of dried thyme.
- Get 3/4 teaspoon of kosher salt.
- Get 1/2 teaspoon of ground black pepper.
- Prepare of Gravy-----------------------------.
- Take 1 of medium onion.
- Get 1 tablespoon of extra Virgin olive oil.
- Take 1-1/4 cup of beef broth.
- Prepare 1 teaspoon of apple cider vinegar.
- Get 1/3 teaspoon of mustard powder.
- Prepare 1 tablespoon of all purpose flour.
- Prepare 1/2 teaspoon of kosher salt.
- Make ready 1/2 teaspoon of ground white pepper powder.
- Take 1 tablespoon of Heinz Tomato Ketchup.
- Prepare 1 teaspoon of Worcestershire sauce.
- Take 2 tablespoons of parsley flakes.
- Make ready of Topping-------------------.
- Prepare 3 cups of mashed potatoes made firm.
Steps to make Salisbury Steak Casserole:
- Heat the oil in a pan. Chop the onion and sauté till caramelized..
- Cook the mashed potatoes as you like them and this can be done before. You can see one of my recipes or your own, even instant as long as they are firm..
- Preheat the oven 375 degrees Fahrenheit.
- When the onion is caramelized mix with all the ingredients for the gravy and simmer in the pan stirring often..
- When thickened set aside off heat..
- Mix the ingredients for the salisbury steak. Let rest at room temperature for 15 minutes..
- Form the steaks into golfball sized disc. Small patties about 1/2 inch thick..
- Sear in a pan for two minutes.
- Turn and sear on second side for 2 more minutes. Keep turning till each patty cooks 4 minutes 2 turns per side..
- Add to the gravy each of the patties/ disc as they are cooked..
- Add mashed potatoes on top of the salisbury steak and gravy. Use a wet fork dipping in water as needed to spread out the mashed potatoes..
- Add to the oven and bake for 20-30 minutes till potatoes are browned on top..
- Let rest 10-15 minutes..
- Serve I hope you enjoy!!!.
So that is going to wrap it up for this special food salisbury steak casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
