Breaded Steak Fingers, this is the best recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, breaded steak fingers. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Breaded Steak Fingers is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Breaded Steak Fingers is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook breaded steak fingers using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Breaded Steak Fingers:
- Make ready strips of Round steak tenderized and cut into.
- Take 1 1/2 cup of flour.
- Make ready 2 tsp of baking powder.
- Get 3 tbsp of cajun seasoning.
- Get 3 of large eggs.
- Take 2 cups of milk.
- Get 3 tsp of flour.
- Make ready 3 tbsp of butter.
- Prepare to taste of Salt and pepper.
- Take of Oil.
Instructions to make Breaded Steak Fingers:
- Mix flour, cajun seasoning, baking powder, and salt in a bowl. Dredge the strips in egg, then flour mixture and lay in a pan of hot oil to fry. Fry a few at a time, 3-5 min per side..
- Melt butter in a saucepan, add milk, 3 tsp flour, salt and pepper. Cook until thick, stirring a lot..
- Serve hot, with gravy on the side for dipping..
So that is going to wrap it up for this exceptional food breaded steak fingers recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!