Ampalaya Con Carne, this is the popular recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, ampalaya con carne. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ampalaya Con Carne is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Ampalaya Con Carne is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ampalaya con carne using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Ampalaya Con Carne:
- Prepare 1/2 lb of beef sirloin, sliced into thin pieces.
- Take 1 piece of ampalaya (bitter gourd), cored and sliced.
- Prepare 4 cloves of garlic, minced.
- Prepare 1 of thumb ginger, minced.
- Take 1 piece of onion, chopped.
- Make ready 3/4 cups of water.
- Take 2 tablespoons of cooking oil.
- Get of Marinade:.
- Take 3 tablespoons of soy sauce.
- Prepare 2 tablespoons of oyster sauce.
- Make ready 1 1/2 teaspoon of Sesame oil.
- Take 1/2 teaspoon of ground black pepper.
- Take 1 1/2 teaspoons of cornstarch.
Steps to make Ampalaya Con Carne:
- Combine beef sirloin, soy sauce, oyster sauce, sesame oil, and ground black pepper..
- Mix well. Add cornstarch and then continue to mix until all ingredients are well distributed. Marinate for 10 minutes..
- Heat oil in a pan. Add the marinated beef sliced. Cook both sides for 30 seconds..
- Stir-fry the beef for 3 minutes. Set aside..
- On the same pan, saute the ginger and garlic. Add onion and continue to cook until it softens..
- Put the ampalaya into the pan. Cook for 1 minute..
- Add the beef back into the pan. Add water and bring it to boil. Cook in medium heat for 5 minutes..
- Transfer to a serving bowl. Serve and Enjoy!.
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