Recipe of Traditional Pan Cooked Ribeye Steak for List of Recipe

Pan Cooked Ribeye Steak, this is the well liked recipe ever, So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Pan Cooked Ribeye Steak

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, pan cooked ribeye steak. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pan Cooked Ribeye Steak is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. Pan Cooked Ribeye Steak is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pan cooked ribeye steak using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pan Cooked Ribeye Steak:

  1. Get 500 gr of ribeye.
  2. Prepare 3-4 cloves of garlic.
  3. Prepare of 50 gr butter.
  4. Prepare 1 pinch of rosemary.
  5. Make ready of Salt.

Steps to make Pan Cooked Ribeye Steak:

  1. First you should brine your steaks at least 10 hours ago. You can dry out with a paper towel your steak and salt both side also edges. Every 1-2 hour you can flip your steak and dry again.
  2. With high temparature you need very hot pan to get mailard reaction. Cook both side of steaks even edges for each side 1 min.
  3. When you get mailard reaction you can lower the temparature and rest a little bit your steaks to cool your pan a little bit. When it lower the degree add butter and crushed garlics and fresh or dry rosemary (you can use thyme also). When butter is melted add your steak cook for 2 mins both size and base with melted garlic butter..
  4. At the end 3-4 mins wait to complete cooking itself on another plate your steaks then serve. Bonne petite.

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