“Hall”isbury steak, this is the favored recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to make this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, “hall”isbury steak. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
“Hall”isbury steak is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. “Hall”isbury steak is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook “hall”isbury steak using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make “Hall”isbury steak:
- Prepare 4 of chop pork steaks.
- Make ready 3 Tbs of olive oil.
- Get To taste of Onion powder.
- Take To taste of Garlic powder.
- Prepare to taste of Salt and pepper.
- Prepare 1 (10.75 oz) of can of cream of bacon soup.
- Prepare 1 (10.75 oz) of cream of mushroom and garlic soup.
- Take 6 oz of chicken broth.
- Get 1 of onion.
- Take 1/2 cup of flour.
- Prepare 1 (1 oz) of dry onion soup mix.
- Make ready 1 of TVs Worcester sauce.
- Make ready 1 tsp of meat tenderizer.
- Prepare to taste of French fried onions.
Instructions to make “Hall”isbury steak:
- Heat oven to 350.
- Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides.
- Dredge steaks through flour.
- In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat).
- In a bowl combine all soups, Worcester sauce and broth; pour over steaks.
- Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes.
- Top with French fried onions and serve with mashed potatoes.
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