Jamaican Skirt Steak, this is the favored recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, jamaican skirt steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Jamaican Skirt Steak is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Jamaican Skirt Steak is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have jamaican skirt steak using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jamaican Skirt Steak:
- Get 1/4 cup of worcestershire sauce.
- Take 1/4 cup of dijon mustard.
- Take 1/4 cup of olive oil.
- Get 1 tablespoon of salt and pepper.
- Take of Vida's Jamaican Jerk Spice Rub (see separate recipe).
- Take 2 lbs of skirt steak.
Steps to make Jamaican Skirt Steak:
- Mix worcestershire, mustard, oil, salt and pepper mixture and rub into the Skirt Steak. Marinade for no less than 20 minutes in refrigerator..
- Remove steak from refrigerator and let stand for 30 minutes to come to room temperature. Remove steak from marinade. Wipe away most of the marinade and rub the meat with the jerk spice..
- Sear the steak in a med-high hot skillet (cast iron works well) for no more than 4 minutes on each side. Inside temperature should be 125-130 degrees for medium rare. (You don't want to over cook this cut of steak. It will get tough.).
- Remove steak from pan and let rest for 10 minutes before slicing against the grain..
- Can be served with Spicy Pineapple Sauce (see separate recipe) for a Caribbean vibe!.
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