How to Prepare Perfect Japanese Style Steak Rice Bowl for Healthy Recipe

Japanese Style Steak Rice Bowl, this is the best recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Japanese Style Steak Rice Bowl

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, japanese style steak rice bowl. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Japanese Style Steak Rice Bowl is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Japanese Style Steak Rice Bowl is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have japanese style steak rice bowl using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Style Steak Rice Bowl:

  1. Make ready 1 of steak for 2 (mine was.6 pounds).
  2. Take 1 of black pepper.
  3. Get 1 of salt.
  4. Take 1 Tbs. of Oil.
  5. Take of Sauce.
  6. Make ready 2 Tbs. of Soy sauce.
  7. Take 3 Tbs. of White cooking wine or mirin.
  8. Make ready 1 Tbs. of Worcestershire sauce.
  9. Prepare 2 cloves of garlic.
  10. Prepare 1 Tbs. of Sugar.
  11. Take 1 Tbs. of Butter.

Steps to make Japanese Style Steak Rice Bowl:

  1. In a bowl, mix sauce ingredients, set aside..
  2. Salt and pepper steak.
  3. Cook steak to doneness level you like, how you like. I cooked mine 2 minutes a side, in a skillet..
  4. Let steak rest, covered, 10 minutes.
  5. Heat skillet on medium heat (i used the one I cooked the steak in) add butter, let it melt..
  6. Chop garlic, add to hot butter, stir for 30 seconds..
  7. Give sauce a final stir, add to skillet..
  8. Let it boil for a minute, turn heat down to medium low, simmer until steak is rested, or it reaches the thickness you like.
  9. Slice steak thin, across the grain..
  10. Put about 1 cup of hot, cooked rice in a bowl. Put some of the sauce on the rice..
  11. Put sliced steak on top of rice. Drizzle more sauce on the steak..
  12. Garnish if desired, chopped green onions, sesame seeds..

So that's going to wrap this up with this special food japanese style steak rice bowl recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!