Brad's bacon garlic pub burger, Tried to take one of my favorite British comfort foods (Cottage Pie) and turn it into a burger. Sriracha, Jalapeño, Garlic Butter, Bacon Cheeseburger! These pub burgers are now on a permanent rotation in our house and hopefully in your house too. this is the best recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Garlic + Bacon + Avocado combine to make a burger with dreamy texture and flavor! readers/friends/family made the burgers and told me how in love they were. they sent pictures and instagrammed them and just downright made me feel great about it. For the pub cheese, pulse garlic in food processor until diced. Add cheeses and continue pulsing until smooth.
Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, brad's bacon garlic pub burger. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Brad's bacon garlic pub burger is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Brad's bacon garlic pub burger is something that I have loved my entire life.
Tried to take one of my favorite British comfort foods (Cottage Pie) and turn it into a burger. Sriracha, Jalapeño, Garlic Butter, Bacon Cheeseburger! These pub burgers are now on a permanent rotation in our house and hopefully in your house too.
To begin with this particular recipe, we have to first prepare a few components. You can cook brad's bacon garlic pub burger using 27 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Brad's bacon garlic pub burger:
- Get of For the beef.
- Prepare 3 lbs of 80/20 ground beef.
- Prepare 1/2 lb of minced bacon.
- Prepare 6 oz of gouda cheese, small cubes.
- Make ready 2 tbs of Montreal steak seasoning.
- Prepare 2 tsp of black pepper.
- Prepare 4 cloves of minced garlic.
- Make ready 1 tsp of kosher salt.
- Get 3 tbs of worchestershire sauce.
- Take 3 tbs of red wine vinegar.
- Prepare 24 oz of pale ale or pilsner beer, divided.
- Take of For the beer cheese sauce.
- Get 1 of lg package Velveeta or other American cheese.
- Make ready 1/4 cup of milk.
- Take 1/4 cup of beer.
- Take 1 tsp of smoked paprika.
- Take of Ingredients to caramelize.
- Take 1/2 lb of chopped bacon.
- Take 1 of lg red onion, sliced.
- Get 1/2 lb of crimini mushrooms, sliced.
- Prepare 3 cloves of garlic, minced.
- Make ready 1/4 cup of white wine.
- Prepare of Other ingredients.
- Make ready of Brioche or onion buns, toasted.
- Prepare of Deli mustard.
- Get of French fried onions.
- Make ready of Kosher dill spicy pickles, use quality pickles. Not cheap ones.
While burgers grill, brush buns with butter and grill until lightly browned. To serve, arrange burgers on bottom of buns and top with. Garlic Butter Bacon Burger takes your typical bacon cheeseburger and sears garlic butter on the patty for a stupidly rich flavor. Crack Burgers - burgers loaded with cheddar, bacon, and ranch!
Steps to make Brad's bacon garlic pub burger:
- Mix all ingredients for the burger patties except for the beer in a large mixing bowl. Mix well. Cover with plastic wrap and set aside 30 minutes..
- After 30 minutes, form into 8 patties and put on a plate..
- Heat 2 lg frying pans on medium heat. In one, add all the ingredients to caramelize except the garlic and wine. Stir often.. In the other, place 4 patties. Fry patties until browning on both sides. Add 1/2 cup beer and cover to steam the patties. This will make sure the cook in the middle. Clean pan, and Repeat with the 4 remaining patties.
- At the same time, in a saucepot, add all ingredients for the beer cheese sauce. Turn on medium low and cover. Stir often until everything is melted through. Switch to low heat to hold..
- When onion mixture is caramized. Add garlic. Cook 2 minutes. Then add wine deglaze pan. Simmer until liquid evaporates..
- Plate toasted buns. Spread with deli mustard. Add a patty. Then sautéed mixture. Next cheese sauce, fried onions, and pickles. Grab a fork and serve immediately. This one is a mess... enjoy..
We always make extra and freeze the patties for later. Except delicious pepper crusted bacon cheeseburgers, slathered with a garlic aioli! Make burger night one to remember! Every wonder what is a pub burger? Well its a juicy burger that you would love to eat in a pub!
So that is going to wrap this up with this special food brad's bacon garlic pub burger recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
